Ensure Optimal Food Safety with Our Reliable Thermometer

Our Refrigerator/Freezer Thermometer (Model 5926) is essential for any Restaurant or Bar, helping you monitor temperature ranges between -20°F to 80°F (-30°C to 30°C). Designed for easy hanging or mounting, this thermometer guarantees your food stays in the safe temperature zone.

• Easy-to-read safe temperature zone indicators for quick assessments
• Built-in hook for versatile placement in any refrigerator or freezer
• NSF certification ensures compliance with food safety standards
• Robust design is perfect for high-demand Restaurant and Bar environments
• Minimum order of 50 units—ideal for bulk purchasing!

Proudly manufactured by Taylor, this thermometer is a must-have for professionals who take food safety seriously.